modern Mediterranean
in historic Scott’s Addition, Richmond, VA.

enjoy a nearly 100% gluten free menu, brunch on the weekends and craft cocktails and mocktails at the bar.

take a peek at some favorite dishes below, read more of our story here, and browse all of our menus here.

join us for a tapas date and a chilled glass of wine in our spacious dining room or lush patio
.
make a reservation here or share a gift card.

while reservations are suggested, walk-in’s are always welcome and will be seated on a first come basis.

3015 NORFOLK ST.

LUNCH + DINNER
WEDNESDAY - SUNDAY
11am - 10pm

BRUNCH
SATURDAY - SUNDAY
11am - 3pm

CHAR-GRILLED OCTOPUS

black garlic, smoked paprika oil, hasselback potato, grilled radicchio, lemon, herbs (GF)

18oz. BONE IN RIBEYE

house cut ribeye with seared fingerling potatoes, Pinky’s steak butter, lemon-parmesan arugula (GF)

PINKY’S CROQUE MADAME

Prosciutto di Parma, iberico ham, asiago-manchego cream, pancetta, sunny up eggs* on grilled crostini (GFO)

(served during brunch only)